Ingredients
- 2 cups sugar
- 2/3 cup Milnot
- 1 cup peanut butter
- 1 cup marshmallow creme
- 1/2 tsp vanilla
- 1/2 tsp burnt sugar flavoring
Instructions
- Cook 2 cups of sugar and 2/3 cup Milnot in heavy pan over medium heat to soft ball stage.
- Then stir in:
- 1 cup peanut butter
- 1 cup marshmallow creme
- 1/2 tsp vanilla
- 1/2 tsp burnt sugar flavoring
- Pour into a buttered 8″ square pan & let cool.