Ingredients
- 1 lb 8 oz almond bark (or white chocolate)
- 2 cups broken pretzel sticks
- 2 cups Rice Krispies
- 2 cups Cap’n Crunch cereal (peanut butter flavored)
- 1 cup salted peanuts
Instructions
- Melt the almond bark in the oven at 210°F, stirring frequently.
- Once melted, mix in all the ingredients:
- pretzels
- Rice Krispies
- Cap’n Crunch cereal
- salted peanuts
- Stir until everything is well coated.
- Drop spoonfuls onto wax paper to set.